Ice Cream

Ice Cream

Ingredients Flavorings 2 cups heavy cream divided Chocolate ¼ cup unsweetened cocoa powder 6 ounces semisweet chocolate chopped (or chocolate chips) Mint 2 cups of mint leaves, blended Custard 1 ½ cups whole milk ¾ cup granulated sugar ⅛ tsp sea salt 3 large egg yolks...

Potato Salad

Potato Salad

Feeds 10 people Ingredients 3 pounds small white potatoes 1 cup mayonnaise 1/4 cup buttermilk 2 tablespoons Dijon mustard 2 tablespoons yellow mustard 2 tablespoons sugar Juice of 1 lime 1/2 cup chopped fresh dill 1/2 cup chopped celery 1/2 cup chopped red onion...

Chocolate Mousse

Chocolate Mousse

Ingredients 8oz Good dark chocolate 4 Eggs 2tbsp Brandy Method Separate eggs, whisk whites to stiff peaks Melt chocolate, yolks, brandy in bain marie. Stir in 1/3 whites to chocolate mixture Fold chocolate mixture into remaining whites. Cover and refrigerate for at...

Tiramisu

Tiramisu

Ingredients 3 Eggs 1/3cup white sugar Pinch of salt 10oz marscapone Method Separate the eggs Beat egg whites + pinch of salt, add half the sugar slowly Add other half of sugar to yolks and beat Beat marscapone, then into yolks Fold in whites  

Pizza Dough

Pizza Dough

Poolish 300ml. water 300gr. flour 5gr. yeast 5gr honey Mix everything Keep 1 hour at room temperature to activate the yeast Put it in the fridge 16 to 24 hours Dough 400ml. water 700gr. Flour 30gr.salt 10gr. Olive oil Let the poolish come up to room temp (30 mins) Add...

Beef Stroganoff

Beef Stroganoff

Ingredients 8 oz. crimini mushrooms, halved, quartered if large (about 2 cups) 1 lb. skirt steak 2 shallots, finely chopped 4 garlic cloves, finely chopped 1 Tbsp. double-concentrated tomato paste 2 Tbsp. all-purpose flour ¼ cup dry white wine 2 cups (or more)...

Scalloped potatoes

Scalloped potatoes

Ingredients 5 garlic cloves, divided 1 tablespoon unsalted butter, room temperature 2 medium shallots, quartered through root ends 2½ cups heavy cream 1 tablespoon kosher salt 1 teaspoon freshly ground black pepper 1 tablespoon thyme leaves, plus more 4 pounds russet...

Custard Pancakes

Custard Pancakes

Ingredients 3 eggs yolks and whites separated 1/8 tsp salt 1/4 cup sugar 1 cup milk 3/4 cup flour 3 tbsp butter, melted 1/2 tsp vanilla extract Instructions Separate the yolks and the whites into two medium bowls, being careful not to drop any yolk into the egg...

Burnt cheesecake

Burnt cheesecake

INGREDIENTS 2 lb. cream cheese, room temperature 1½ cups sugar 6 large eggs 2 cups heavy cream 1 tsp. kosher salt 1 tsp. vanilla extract ⅓ cup all-purpose flour METHOD Preheat to 400°. Butter pan, then line with parchment, making sure parchment comes at least 2" above...

Butter Chicken

Butter Chicken

Ingredients For chicken and marinade: 2.2 lbs (1 kg) boneless, skinless chicken breast cut in 1" - 2" cubes 2 tbsp lemon juice 2 cloves garlic minced 1 tbsp garam masala 1 tsp kosher salt For sauce: ¼ cup vegetable oil 2 ½ cups chopped onion about 2 medium-large 2...